Quorn sausage stir-fry

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Quorn sausage stir-fry. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Quorn sausage stir-fry is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Quorn sausage stir-fry is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Quorn sausage stir-fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quorn sausage stir-fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quorn sausage stir-fry is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Quorn sausage stir-fry using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Quorn sausage stir-fry:

1. 1 tbsp olive oil
2. 3 vegetarian sausage chopped in pieces -
3. (I use the vegetarian butcher's little willies)
4. 80 g Quorn pieces
5. 1 small onion (finely chopped)
6. 2 garlic cloves
7. 1/2 tsp fresh ginger (finely chopped)
8. 1/2 tsp chilli powder
9. 1/2 tsp turmeric
10. 1 tsp smoked salt
11. 1/2 cup cashew nuts
12. 250 g chinese wok vegetables of choice
13. 1 tbsp soy sauce
14. 1 tsp lea & perrins
15. to taste Pepper
16. 200 g wok noodles

Steps to make to make Quorn sausage stir-fry

1. Fry the onion in the olive oil until soft. Add the garlic, ginger, smoked salt, chilli powder and turmeric. Fry for a couple of minutes on a low heat, stirring regularly and adding water if necessary, to avoid sticking.
2. Add the sausage and quorn and fry until starting to brown. Add the soy sauce, Lea & Perrins, pepper to taste and cashew nuts and fry at a low to medium heat.
3. Meanwhile boil water and add the noodles. Cook for 2 minutes or according to the time on the package.
4. Whilst the noodles are cooking, add the wok vegetables to the sausage mix and fry for 4 to 6 minutes.
5. Serve and enjoy.

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Quorn sausage stir-fry. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!