Potato and gizzard porridge

Potato and gizzard porridge

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Potato and gizzard porridge. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Potato and gizzard porridge is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Potato and gizzard porridge is something that I've loved my entire life.

Many things affect the quality of taste from Potato and gizzard porridge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato and gizzard porridge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Potato and gizzard porridge using 13 ingredients and 8 steps. Here is how you can achieve it.

My love for sausages inspired this whole idea of potato and gizzard porridge.

Ingredients and spices that need to be Take to make Potato and gizzard porridge:

  1. Potato
  2. Sausage
  3. Mixed spices
  4. Maggi
  5. Gizzard
  6. Garlic
  7. Black pepper
  8. Curry
  9. Onions
  10. Vegetable oil
  11. Spinach
  12. Thyme
  13. Carrot

Instructions to make to make Potato and gizzard porridge

  1. Peel of your potato using a potato peeler or knife.
  2. Cut the potato into small or medium cube size,then set aside
  3. Wash your gizzard thoroughly,add onions,curry,thyme,garlic,mixed spices, black pepper maggi and a pinch of salt then set it on fire.
  4. Cut your spinach,wash thoroughly with salt or vinegar in order to remove the dirts that comes with vegetable or sand and then set aside in a colander.
  5. Once the gizzard is down then you bring it down from the fire,separate the gizzard from the stock and set aside.
  6. Blend chilly pepper,belly pepper,onions and garlic together.Then pour the paste into a pot and set it on fire.Allow the water to get drained before adding vegetable to it,then fry thoroughly.
  7. Add few maggi cubes since you have already added maggi to the stock,curry,a little of the mixed spices,a pinch of salt.mix and then add the cooked gizzard, Carrot,sausage then lastly the potato and allow it to cook properly.
  8. Once the potato is halfway done,add your spinach to it and cover it for some time before bring it down.And then serve.

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So that's going to wrap it up for this special food Simple Way to Make Speedy Potato and gizzard porridge. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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