Vegan Sausage Patties

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Vegan Sausage Patties. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Vegan Sausage Patties is one of the most well liked of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Vegan Sausage Patties is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Vegan Sausage Patties, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Sausage Patties delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegan Sausage Patties is 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegan Sausage Patties estimated approx ~15 min.

To begin with this particular recipe, we must prepare a few components. You can have Vegan Sausage Patties using 18 ingredients and 9 steps. Here is how you cook that.

Original recipe found at http://hellyeahitsvegan.com/vegan-sausage-patties/

Ingredients and spices that need to be Get to make Vegan Sausage Patties:

1. 1/2 cup TVP
2. 1/2 cup boiling water
3. 1/2 cup whole wheat flour
4. 1/4 cup oat or wheat bran
5. 1 Tbsp nutritional yeast
6. 1 Tbsp ground flax seeds, optional
7. 1 tsp garlic powder
8. 1/2 tsp crushed sage
9. 1/2 tsp fennel seeds
10. 1/4 tsp black pepper
11. 1/4 tsp salt
12. 1 dash or two of cayenne, optional
13. 1/4 cup water
14. 1/2 tsp liquid smoke
15. 3 Tbsp soy sauce
16. 1 tsp maple syrup
17. 1/4 tsp blackstrap molasses
18. oil for frying

Instructions to make to make Vegan Sausage Patties

1. Stir together TVP and boiling water and set aside to soak for 5 minutes.
2. Add flour, bran, and dry spices; stir to incorporate.
3. In a measuring cup, measure out water; add liquid smoke directly to the cup and stir (this way the smoke will be evenly distributed).
4. Add water mixture and remaining liquids to dry; mix well.
5. With your hands, form mixture into ½" thick patties.
6. Heat a quarter inch of oil in a cast iron pan.
7. When oil is hot, fry patties for a couple of minutes on each side, until golden.
8. Repeat last step with remaining batter, adding more oil each round as necessary.
9. Serve hot.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Perfect Vegan Sausage Patties. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!