Pan-fried Broccoli & Sausages

Hello everybody, it's me, Dave, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Pan-fried Broccoli & Sausages. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pan-fried Broccoli & Sausages is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Pan-fried Broccoli & Sausages is something that I've loved my whole life.

Many things affect the quality of taste from Pan-fried Broccoli & Sausages, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan-fried Broccoli & Sausages delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pan-fried Broccoli & Sausages is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can cook Pan-fried Broccoli & Sausages using 6 ingredients and 2 steps. Here is how you can achieve it.

I have been cooking Broccoli using a frying pan lately, and I can tell you that’s the best method to cook Broccoli. Better than boiling or steaming. When you cook Broccoli in a frying pan, adding extra Protein is easy. Today I added Smoked Sausages.

Ingredients and spices that need to be Prepare to make Pan-fried Broccoli & Sausages:

1. 1 large head (*about 300g) Broccoli *cut into small florets, thick stem sliced
2. 1 clove Garlic *optional, finely chopped
3. 1 tablespoon Oil of your choice
4. 2 pinches Salt
5. 2-3 tablespoons Water
6. 250-300 g Smoked Sausages *Today I used Kransky

Instructions to make to make Pan-fried Broccoli & Sausages

1. Drizzle Oil over a large frying pan and arrange Broccoli pieces. Sprinkle with Garlic, Water and Salt. Arrange Sausages, cut in half if large, cover with a lid and cook over medium heat for a few minutes.
2. When the Water in the pan is evaporated, remove the lid and stir-fry until slightly browned. Transfer to a serving plate and enjoy with your favourite sauce.

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So that's going to wrap this up for this special food Recipe of Award-winning Pan-fried Broccoli & Sausages. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!