Sausage casserole
Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Sausage casserole. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Sausage casserole is one of the most popular of recent trending foods in the world. It's easy, it is fast, it tastes delicious. It's appreciated by millions every day. They're fine and they look fantastic. Sausage casserole is something that I have loved my whole life.
Many things affect the quality of taste from Sausage casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sausage casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sausage casserole is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sausage casserole estimated approx 60 mins.
To begin with this recipe, we must prepare a few components. You can cook Sausage casserole using 15 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Sausage casserole:
- 6 pork sausages
- 400 g chopped tomoato
- small glass red wine
- 175 ml beef stock
- 1 glove garlic
- 1 medium onion thinly sliced
- 1 tsp smoked paprika
- 1 tsp mixed herbs
- 1 tsp thyme
- handful fresh basil
- 4 rashers bacon
- splash Worcestershire sauce
- 1 bay leaf
- 1 tsp brown sugar
- 1 tbsp tomato purée
Steps to make to make Sausage casserole
- Fry sausages in a little oil for ten mins until brown all round. Add chopped bacon and fry in same pan. Then leave sausage and bacon to the side, pouring fat into large pot.
- Fry onion in excess fat and a little oil in large pot, when onion begins to brown add crushed garlic. Cook for 2-3mins and then sprinkle on paprika and stir in.
- Add chopped tomato, stock, tomato purée, the bay leaf, Worcestershire sauce and the rest of the herbs, stir in and bring to a simmer. Once simmering pour in red wine. Add sausage snd bacon then simmer for 30 mins, stirring now and then and season to taste.
- Serve with potatoes or rice and bread.
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This isn't a total overview to fast and very easy lunch recipes but its great food for thought. With any luck this will certainly get your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing too many heavy meals on your journey.
So that's going to wrap it up for this exceptional food Recipe of Speedy Sausage casserole. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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