Yui’s take on Spanish omelette

Yui’s take on Spanish omelette

Hey everyone, it's John, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Yui’s take on Spanish omelette. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Yui’s take on Spanish omelette is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Yui’s take on Spanish omelette is something which I've loved my whole life.

Many things affect the quality of taste from Yui’s take on Spanish omelette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yui’s take on Spanish omelette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Yui’s take on Spanish omelette using 10 ingredients and 4 steps. Here is how you cook it.

I adapted recipe from Sonia’s classic Spanish tortilla because I don’t like potato 🥔🙈so I add another stuffing instead. Perfect for breakfast, brunch, lunch, dinner or snack ☺️😋

#cookwithcookpad

Ingredients and spices that need to be Take to make Yui’s take on Spanish omelette:

  1. 4 eggs
  2. 2 handful spinach
  3. 1/2 cup diced chorizo
  4. 1 red onion (thin sliced)
  5. 1 cup mushrooms
  6. 4 tbsp cheddar cheese
  7. 2 tbsp Parmesan cheese
  8. 1/2 cup milk
  9. Salt and pepper
  10. 1 tbsp cooking oil

Steps to make to make Yui’s take on Spanish omelette

  1. Quick pan fry, spinach, chorizo, onion until all cooked. Leave it aside.
  2. Beat the eggs in a mixing bowl, add some milk, salt and pepper and whisk until all combine. Add all the stuffing in and mix well.
  3. Pour in a pan that you can put in the oven then top with cheddar cheese and Parmesan cheese. Put on medium heat and leave it to cook at the bottom for a few min.
  4. Put in oven for about 25-35 min or until the corner cooked and crispy. Take it out and cut in portion. Enjoy 😊

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This isn't a full guide to quick as well as very easy lunch dishes but its great something to chew on. With any luck this will certainly obtain your imaginative juices streaming so you can prepare scrumptious meals for your household without doing too many square meals on your trip.

So that's going to wrap it up for this special food Simple Way to Make Homemade Yui’s take on Spanish omelette. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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