All-in-one supper skewers

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, All-in-one supper skewers. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
All-in-one supper skewers is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are nice and they look wonderful. All-in-one supper skewers is something which I have loved my whole life.
Many things affect the quality of taste from All-in-one supper skewers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare All-in-one supper skewers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make All-in-one supper skewers is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook All-in-one supper skewers estimated approx 75 minutes.
To get started with this particular recipe, we have to prepare a few components. You can cook All-in-one supper skewers using 13 ingredients and 6 steps. Here is how you cook that.
Traditional meals don't have to be boring
Ingredients and spices that need to be Prepare to make All-in-one supper skewers:
- 2 cups cooked polenta or white pap
- 2 chicken breasts
- 200 g hard meat (thick pork rashers/beef boerewors)
- 100 g white button mushroom
- 8-10 sosatie sticks
- For the gravy/relish
- 500 g chopped tomato/canned tomato
- 1 large onion (chopped)
- 10 g fresh basil (chopped)
- 2 tablespoon mayonnaise
- 20 g dry thyme
- Salt and paper for seasoning
- 5 tablespoon brown sugar
Instructions to make to make All-in-one supper skewers
- For the gravy, first fry the onion until translucent. Add the tomato and lower the heat. Add the thyme, basil, mayonnaise, garlic and salt. Lower to simmer, add water if it becomes too thick and set aside.

- With the polenta, use your hand to create little balls

- Season the meat and chicken as you please. I used a basic Portuguese spice.
- On the skewer, layer it as mushroom, polenta, chicken, polenta, meat, polenta then another mushroom. Repeat o. The rest of the skewers

- Put in a preheated oven (180 degrees Celsius) for 30 minutes

- Remove from the oven, dress with basil before pouring the gravy on top. Serve while it's hot!


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So that is going to wrap this up for this special food Recipe of Super Quick Homemade All-in-one supper skewers. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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