Fried sausage stir fry#weekly challenge
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Fried sausage stir fry#weekly challenge. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Fried sausage stir fry#weekly challenge is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Fried sausage stir fry#weekly challenge is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Fried sausage stir fry#weekly challenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried sausage stir fry#weekly challenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Fried sausage stir fry#weekly challenge using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Fried sausage stir fry#weekly challenge:
- 2 tbsp oil
- 1 onion finely chopped
- 100 g broccoli
- 100 g cauliflower
- 2 medium carrots thinly cut
- 5 sausages(smokies)
- 50 g peas
- 1 cup water
- 1/3 tsp salt
- 1 pinch black pepper
Instructions to make to make Fried sausage stir fry#weekly challenge
- In a pan put oil and onion and cook for 2 minutes
- Add all the vegetables and sausages and cook for another two minutes on medium high.add the black pepper and stir
- Add the water and let it cook until the water dries out
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So that's going to wrap it up for this exceptional food Recipe of Favorite Fried sausage stir fry#weekly challenge. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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