Plantain blankets

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Plantain blankets. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Plantain blankets is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Plantain blankets is something that I've loved my whole life.

Many things affect the quality of taste from Plantain blankets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plantain blankets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Plantain blankets is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Plantain blankets estimated approx 15minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Plantain blankets using 3 ingredients and 5 steps. Here is how you cook that.

Another unique recipe that you can make with just 3ingredients😅

Ingredients and spices that need to be Prepare to make Plantain blankets:

1. Plantains
2. Sausage
3. Salt

Steps to make to make Plantain blankets

1. Long slice plantains
2. Roll sausage in plantains
3. And sprinkle some salt
4. Deep fry and your plantain blankets are ready to serve😋
5. Enjoy😅 and hope you will try yours at home.👍🏻

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So that's going to wrap this up with this exceptional food Steps to Make Speedy Plantain blankets. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!